Went to the Lobscouser upon the recommendation of one of the boat workers on our trip from Maryland to Portsmouth and also on the menu which offered a really nice selection of foods. There were six of us. Rolls were warm and delicious. Mixed salad was average. Fried shrimp was good. Steak was ordered medium rare and was so well done that the person almost sent it back but decided not to waste time doing so but it ruined his meal. Broiled crab cakes were too full of filler - not very tasty at all. Three of the people had a lobster pasta dish which they all said they enjoyed. Service was prompt enough. The early bird menu was extensive and inexpensive although we all ended up ordering from the regular menu.